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Afternoon Tea Menu
Chapel Down Brut Reserve 19
125ml Glass
Tasting notes
Chapel Down Brut Reserve 2019 is a crisp, fresh and elegant English
sparkling wine, with notes of apple, light red berries and brioche.
Serving suggestions
As an ‘extra brut’, this wine is ideal with food, especially grilled
chicken, and seafood, or enjoyed on its own as an aperitif.
Afternoon Tea
Selection of finger sandwiches
Egg mayonnaise, pancetta
Smoked salmon, horseradish cream
Pastrami, dill pickle
Sausage roll
Chilston Park plain and fruit scones
Homemade strawberry jam and Cornish clotted cream
Rhubarb, strawberry custard tart
Black forest craquelin choux
Lemon, poppy seed sponge cake
Raspberry mousse
Chapel Down Afternoon Tea Experience
Chapel Down Afternoon Tea Experience
Chapel Down are one of England’s leading winemakers based in the Garden of England and not far from our Chilston Park hotel located near the pretty village Lenham. Chapel Down’s world class winemaking team produce award-winning sparkling wines of exceptional quality that are fresh and crisp with the perfect notes for spring and summer.
We invite you to raise a glass of England’s finest at Chilston Park and enjoy our Chapel Down takeover on the terrace. Set within acres of blissful countryside, you’ll enjoy the finest Afternoon Tea with a selection of delicate finger sandwiches, freshly baked scones and home-made cakes and delicacies with a glass of sparkling Chapel Down Brut Reserve 2019
While away the hours and embrace this timeless classic with a modern twist set against a backdrop of rolling countryside with only the sound of grazing sheep and birdsong adding to the hum of clinking glasses and laughter.
Available from 12.30 - 4.30pm between 6th – 31st May
Reserve your table today.
Please note that the Chapel Down Terrace will not be available on 12th, 16th, 23rd, 30th and 31st May due to exclusive use events at the hotel.
Chapel Down Brut Reserve 19
125ml Glass
Tasting notes
Chapel Down Brut Reserve 2019 is a crisp, fresh and elegant English
sparkling wine, with notes of apple, light red berries and brioche.
Serving suggestions
As an ‘extra brut’, this wine is ideal with food, especially grilled
chicken, and seafood, or enjoyed on its own as an aperitif.
Afternoon Tea
Selection of finger sandwiches
Egg mayonnaise, pancetta
Smoked salmon, horseradish cream
Pastrami, dill pickle
Sausage roll
Chilston Park plain and fruit scones
Homemade strawberry jam and Cornish clotted cream
Rhubarb, strawberry custard tart
Black forest craquelin choux
Lemon, poppy seed sponge cake
Raspberry mousse
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